Hard Red Winter Wheat, Whole Milled Flour, 4lb and 25lb Bags
* 4lb bags and cases of 6 x 4lb bags on sale as product nears official best by date (7/18/19), though it should be fine for 6+ months if stored in cool, dry place.
Whole Grain Hard Red Winter Wheat Flour
"…flour that tastes radically different from the [other] stuff you get off the grocery store shelves." -SF Weekly
With its nutty aroma and full-bodied flavor, this high-protein flour is excellent for artisan breads, pizza doughs, and sourdough starters and goes hand in hand with the warm flavors of brown sugar and cinnamon. Try it in Chocolate Chip Cookies!
You can substitute this flour for all-purpose white flour in many recipes. Due to its high amount of fiber, additional water or other liquid may be needed.
10.0% minimum protein.
Size: 4 lb or 25 lb
100% Whole Grain Wheat, Vegetarian, Non-GMO, Kosher
Item 312, Item 337